The Gene Smart Omega-3 Fish Oil Supplement is held to the highest standards of quality and safety. Our fish oil starts from unrefined bulk oil obtained from the highest quality anchovy, sardines and mackerel caught in the pristine cold waters of Peru. These fast-growing species are preferred sources, as they are naturally low in toxins and high in omega 3 fats.

The bulk oil is then subjected to a cooling process, enabling the fractionation (separation) and physical removal of saturated fats, including cholesterol, and yielding a free-flowing long-chain, fatty acid-rich oil. Molecular Distillation, also known as “short path distillation”, is then used to separate the fatty acids according to their molecular weights and to remove impurities. To achieve this without the use of damaging levels of heat, the oil is spun in a special vacuum chamber.

The resulting oils are then filtered through kaolin clay to obtain the highest purity. The combination of fish selection, molecular distillation and filtration removes undesirable toxins (heavy metals, PCB’s, dioxins etc.) and other undesirable organic compounds leaving only the high quality beneficial components of the fish oil. This process plus the addition of Vitamin E to the product helps maintain the freshness of our fish oil. The peroxide, anisidine and TOTOX values (indicators of freshness) of our oil are well below European Pharmacopoeia standard limits.

Our fish oil undergoes extensive testing for quality, freshness and safety and it meets or exceeds the stringent standards for fish oil set down by the Council for Responsible Nutrition, European Pharmacopoeia, Norwegian Medicines Board and World Health Organization.

Gene Smart Wellness takes pride in providing our customers with the best qualty possible. We feel it is our responsiblity to take the same care in creating our products as we did in creating our custom Diet and Exercise Program.